From concept to project, we deliver outstanding kitchens, interiors and equipment solutions with a pragmatic, buildable approach — beyond the box, within the circle.
Joy Project specialize in architecture design and build, focusing on food service design and kitchen equipment solutions that elevate your culinary space to new heights. Our teamwork & personnel come from diversity of backgrounds, culture & expertise indeed a true winning team and sharing the same goal that all tasks are undertaken with full passion
“Beyond the box, within the circle” — bold creativity realized through sensible, practical execution.
Discover → Define → Design → Detail → Deliver. Clear gates, transparent decisions.
Indonesia-wide with trusted partners and vetted specialist vendors.
End-to-end solutions tailored for hospitality, F&B and commercial spaces.
Feasibility, concept, modelling, permit, and construction with single-point accountability.
Workflow-driven layouts for BOH & FOH ensuring safety, capacity, and operational efficiency.
Specification, procurement, and commissioning of reliable equipment with proper utilities.
Cost, schedule, quality, vendor coordination, and transparent reporting from day one.
Materials, lighting, and signage that echo brand personality with durable performance.
Testing, training, documentation and responsive support after opening.
Tell us about your space. We’ll get back within 1 business day.
